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Code of Safety for Fishermen and Fishing Vessels, 2005: Part A – Safety and Health Practices for Skippers and Crews
More LessThe revised Code was approved by the Maritime Safety Committee (MSC) at its seventy-ninth session in 2004, by the FAO Committee on Fisheries at its twenty-sixth session in 2005 and by the Governing Body of International Labour Organization (ILO) at its 293rd Session in 2005. It is divided into two parts (sold separately):
- Part A – Safety and Health Practices for Skippers and Crews, 2005
- Part B – Safety and Health Requirements for the Construction and Equipment of Fishing Vessels, 2005
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Code of Safety for Fishermen and Fishing vessels, 2005: Part B – Safety and Health Requirements for the Construction and Equipment of Fishing Vessels
More LessThe revised Code was approved by the Maritime Safety Committee (MSC) at its seventy-ninth session in 2004, by the FAO Committee on Fisheries at its twenty-sixth session in 2005 and by the Governing Body of International Labour Organization (ILO) at its 293rd Session in 2005. It is divided into two parts (sold separately):
- Part A – Safety and Health Practices for Skippers and Crews, 2005
- Part B – Safety and Health Requirements for the Construction and Equipment of Fishing Vessels, 2005
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Código de Seguridad para Pescadores y Buques Pesqueros 2005: Parte A – Directrices Prácticas de Seguridad e Higiene
More LessThe revised Code was approved by the Maritime Safety Committee (MSC) at its seventy-ninth session in 2004, by the FAO Committee on Fisheries at its twenty-sixth session in 2005 and by the Governing Body of International Labour Organization (ILO) at its 293rd Session in 2005. It is divided into two parts (sold separately):
- – Part A – Safety and Health Practices for Skippers and Crews, 2005
- – Part B – Safety and Health Requirements for the Construction and Equipment of Fishing Vessels, 2005
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Código de Seguridad para Pescadores y Buques Pesqueros 2005: Parte B – Prescripciones de Seccuridad e Higiene para la Construcción y el Equipo de Buques Pesqueros
More LessThe revised Code was approved by the Maritime Safety Committee (MSC) at its seventy-ninth session in 2004, by the FAO Committee on Fisheries at its twenty-sixth session in 2005 and by the Governing Body of International Labour Organization (ILO) at its 293rd Session in 2005. It is divided into two parts (sold separately):
- – Part A – Safety and Health Practices for Skippers and Crews, 2005
- – Part B – Safety and Health Requirements for the Construction and Equipment of Fishing Vessels, 2005
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